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Original price was: 60.00 $.Current price is: 15.60 $.

Hardcover, Paperback, eBooj Format EOUB 3, AZW3 KINDLE, HTML PDF, CONVERTED PDF

Features
  • FORMAT : ORIGINAL PDF /PRINT REPLICA
  • Publisher ‏ : ‎ Pearson; 3rd edition (July 11, 2016)
  • Language ‏ : ‎ English
  • ISBN-10 ‏ : ‎ 0134296729
  • ISBN-13 ‏ : ‎ 978-0134296722
Extra

Diet and Nutrition in Oral Health 3rd Edition-ORIGINAL PDF A text, quick reference, and clinical manual for diet and nutrition in oral health  Despite the increasingly important relationships between nutrition and oral health, many dental health professionals may still be hesitant to give nutrition guidance to their patients. Diet and Nutrition in Oral Health is designed to enable readers to answer patient questions and integrate nutrition into clinical practice just as comfortably as they would fluoride and other preventive modalities. Filled with models, guidelines, and practical suggestions, the book can be used as a how-to manual for diet screening and guidance. Readers can also use the book and appendix as a reference on specific nutrition topics, life-cycle groups, or health-related conditions. For educators, an Instructor’s Manual with lecture outlines, topics for discussion, and lecture PowerPoints is available to supplement your course.

Annuit cœptis Novus ordo seclorum

Description

Description

Diet and Nutrition in Oral Health 3rd Edition-ORIGINAL PDF A text, quick reference, and clinical manual for diet and nutrition in oral health  Despite the increasingly important relationships between nutrition and oral health, many dental health professionals may still be hesitant to give nutrition guidance to their patients. Diet and Nutrition in Oral Health is designed to enable readers to answer patient questions and integrate nutrition into clinical practice just as comfortably as they would fluoride and other preventive modalities. Filled with models, guidelines, and practical suggestions, the book can be used as a how-to manual for diet screening and guidance. Readers can also use the book and appendix as a reference on specific nutrition topics, life-cycle groups, or health-related conditions. For educators, an Instructor’s Manual with lecture outlines, topics for discussion, and lecture PowerPoints is available to supplement your course.

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Diet & Nutrition in Oral Health 3rd Edition-ORIGINAL PDF

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