Nutrition: Concepts & Controversies,16th Edition [sixteenth ed]
FORMAT : ORIGINAL PDF /PRINT REPLICA Publisher : Cengage Learning; 016 edition (January 1, 2022) Publication date : January 1, 2022 Language : English
- ISBN-10 : 0357727614
- ISBN-13 : 978-0357727614
- With Testbanks of 4th ed , 12th Ed, 13th Edition, 14th ed
11.10 $
Nutrition: Concepts & Controversies 16th Edition-ORIGINAL PDF Make better food choices and live a healthier life with NUTRITION: CONCEPTS AND CONTROVERSIES. More conversational than a pure-science text, this book explores the essentials of nutrition–including how the body breaks down and uses food, food safety, sports nutrition and special nutritional needs throughout the human life cycle–and asks you to weigh in on relevant debates, such as sustainable diets, the safety of supplements, genetically modified foods, how much is too much sugar, and �keto� and �paleo� diets. NUTRITION: CONCEPTS AND CONTROVERSIES is available with the MindTap learning platform, which offers self-quizzing and activities to propel your learning from memorization to mastery.
With Free Testbanks of 4th ed , 12th Ed, 13th Edition, 14th ed
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