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Artificial Intelligence in Food Science : Transforming Food and Bioprocess Development

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Artificial Intelligence in Food Science : Transforming Food and Bioprocess Development – E-Book – PDF
Original PDF by Tanmay Sarkar-Anandakumar Haldorai
Information
Format: Original PDF
Language: English
Publisher: Academic Press
Publication Date of the Electronic Edition: 2025
ISBN: 9780443264689, 9780443264696

رمز المنتج: referen_ZWGMH التصنيف:

الوصف

Artificial Intelligence in Food Science : Transforming Food and Bioprocess Development – E-Book – PDF
Original PDF by Tanmay Sarkar-Anandakumar Haldorai
Information
Format: Original PDF
Language: English
Publisher: Academic Press
Publication Date of the Electronic Edition: 2025?
ISBN: 9780443264689, 9780443264696

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